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The following handouts can be downloaded and printed in-house for distribution to customers:
Customer Handouts
29 Lean Cuts Wallet Card - a handy reference guide shopeers can bring to the store
Tasty Tailgating with Roasts
10 Tips for Beef on the Grill
3 Easy Steps to Grilling with Beef
St. Patrick's Day Corned Beef
Grill Talk
Guide To Ground Beef
Father's Day
July 4th Perfect Burgers
Perfect Pot Roast
Holiday Roast FAQ Brochure
Carve Like A Pro
Food Safety Customer Handouts
Using a Meat Thermometer
Meat-related Fight BAC Brochures
How to Handle Raw Meat
Plating it Safe
(Order printed brochure)
Spanish-Language Customer Handouts
The following card and handouts can be downloaded and printed in-house for distribution to your Hispanic customers.
Hispanic Grilling Card
Carve Like A Pro - Bilingual
Grill Talk Handout - Bilingual
How to Handle Raw Meat - Bilingual
Meat Thermometer Handout - Bilingual
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The following brochures may be downloaded and printed in-house for distribution to customers.
Professionally printed versions may also be ordered from NCBA Customer Service. For availability and pricing information, please visit the Beef Merchandising Resource.
Healthy Eating With Lean Beef Brochures
Easy Entertaining with Delicious Lean Beef (#18951)
(Order Printed version)
Great Grilling with Lean Beef (#18953)
(Order Printed Version)
Hearty Lean Beef Stews and Chilis (#18955)
(Order Printed Version)
Lean Beef One-Dish Meals (#18956)
(Order Printed Version)
Other Customer Handouts
Confident Cooking with Beef Brochure (#07153)
(Order Printed Version)
Consumer Grading Brochure
NEW - e-Brochures for Customers
Confident Cooking with Beef e-Brochure
Lean Beef Flavor Boosters - as seen in Food Network Magazine
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